INEXPLICABLE OBJECT OF THE WEEK


Week of 10/3/99:

WEEK 77

The Ground Meat Cookbook

Fortunately, none of the recipes approach the gut-wrenching level of Meat Recipes for the 1960s, although every third one has "a 1/2 teaspoon of monosodium glutamate" listed as an ingredient (and garnish with crushed lead paint chips). And there is a recipe for "Meat Muffins"--
AHAHAHAHAHAHA!!
Meat Muffins, that cracks me up!

"Quiz an American on his food preferences and
you will uncover a devotee of hamburger,
a lover of succulent ground meat oozing in a bun."
Hey, Ma, can I have a slice without so much ooze in it next time?

Everybody loves ground meat!

It's loved by the apron-wearing pig!

It's loved by the apron-wearing chicken!

It's loved by the apron-wearing--

...ummm...

Pancreas!

All kids crave the big, bold taste of--

No.

It's just too easy.

Nothing teases the tastebuds of barnyard animals like the smell of their dear departed relatives' roasting flesh!

PIG:
"Ahh, Uncle Hamilton! Who says my family doesn't have good taste!
Ha ha ha!"

COW:
"Mmm, ground veal! So that's what they meant when they asked if my kids could come over for dinner!"

HORSE:
"What the hell am *I* doing in this picture?! (sniff, sniff) My Fried Flicka!"

If you actually got that last joke, give yourself 100 bonus points and a shot of Geritol.


Inexplicable Link of the Week

Ride the Magic Sausage Slide into Someone Else's Brain!!


Objects from Previous Weeks

Objects from Previous Weeks


©1999 Bill Young